Moroccan grapes are harvested in summer from the Souss and Gharb regions, producing clusters of exceptional calibre and flavour. Available in red, white and rosé varieties, they satisfy the growing demand from European and Gulf retail markets for premium fresh table grapes.
SO₂ pads and rapid pre-cooling maintain grape freshness and prevent post-harvest deterioration.
Large, firm, deep-red berries with a sweet, mild flavour. The number one table grape in European and Gulf markets.
Elongated, crisp and seedless. The benchmark white grape for retail, with a clean sweet finish and excellent shelf life.
Bright red, crunchy and seedless with a slightly tart-sweet balance. Ideal for snacking and premium retail.
An elegant, seedless white grape with a delicate sweetness and a long, firm berry. Premium retail and export favourite.
